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Indeed, the European project whose objective is to improve the knowledge of dysphagia | restauracioncolectiva.com

  • 07/07/202127/01/2022
  • by INDEED

Proyecto europeo para mejorar el conocimiento de la disfagia – Revista Alimentaria

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This project has been funded with support from the European Commission. This publication [communication] reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein.

2020-1-ES01-KA204-083288

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